International
International cuisine refers to the culinary traditions, practices, and dishes from various countries and cultures around the world. Each cuisine has its unique ingredients, cooking methods, and flavors influenced by local culture, geography, climate, and history.
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Irish Cinnamon Potato Candy
Irish cinnamon potato candy is a traditional sweet treat known for its rich, smooth texture and warm, spicy flavor.
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Bierocks (Stuffed Baked Buns)
Yeast buns stuffed with ground pork or beef, onions and cabbage or sauerkraut. Bierocks are from Germany and Eastern Europe.
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Teriyaki Sauce
Teriyaki sauce is a flavorful Japanese condiment made from a combination of soy sauce, rice vinegar, honey and ginger.
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Pad Thai
Pad Thai is a classic Thai dish., commonly called Thai-Style Noodles, Sprouts and Eggs Add tofu or extra vegetables for a filling meatless meal.
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Gyros
Gyros are a traditional Greek sandwich. Gyros means "turn" or "revolution" in Greek.
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Fettuccine Alfredo
This is a classic Italian pasta dish made with fettuccine noodles coated in a rich, creamy sauce.
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Mincemeat Pie
Mincemeat Pie is a traditional Christmas dessert that features a sweet filling made from a mixture called mincemeat.
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Herbes de Provence
Herbes de Provence is a flavorful blend of dried herbs commonly used in French cuisine.
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Piña Colada Biscotti
Piña Colada Biscotti are delicious, crunchy Italian cookies inspired by the tropical classic cocktail. They feature flavors of coconut, pineapple and rum, creating a sweet and refreshing taste.
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Biscochitos
Biscochitos are Mexican cookies, and they are the New Mexico state cookie. They are traditional at Christmastime. If you spell it biscochito or bizcochito, it's all the same wonderful cookie.
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