Bacon Wrapped Pineapple Bites

Bacon Wrapped Pineapple Bites are a delicious appetizer that combines sweet, juicy pineapple chunks with crispy, savory bacon. Small pieces of fresh pineapple are wrapped with strips of bacon and secured with wooden picks. They are then baked until the bacon is crispy and caramelized, and the pineapple is tender and slightly charred. The result is a perfect balance of smoky, salty bacon with the sweet and tangy flavor of pineapple.

Bacon Wrapped Pineapple Bites

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Bacon wrapped pineapple bites are a delicious appetizer that combines sweet, juicy pineapple chunks with crispy, savory bacon.

• Author: Linda Jolly-Kilbride
• Prep Time: 10 minutes
• Cook Time: 36 minutes
• Total Time: 46 minutes
• Yield: Varies
• Category: Appetizer
• Method: Oven
• Cuisine: American

Ingredients

Units USM Scale 1x2x3x

1 pound bacon 1 pineapple, peeled, cored and cut into chunks Wooden picks 2 tablespoons honey 2 tablespoons Worcestershire sauce 3 tablespoons soy sauce 1 tablespoon fresh ginger 1/3 cup ketchup 2 tablespoons pineapple juice 1 teaspoon sriracha sauce

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Instructions

1. Heat oven to 375 degrees F.
2. Cut raw bacon in half and place on a baking sheet covered with aluminum foil in single layer. Bake for 3 minutes, flip and bake for another 3 minutes.
3. Let cool for 5 to 10 minutes.
4. Wrap each piece of bacon around a pineapple chunk. Secure with wooden pick and place back on the baking sheet covered with aluminum foil. Place in oven.
5. Combine honey, Worcestershire sauce, soy sauce, ginger, ketchup, pineapple juice and sriracha in small saucepan and simmer for 10 minutes; stirring several times.
6. Using a silicone brush, baste with sauce after they have cooked for 20 minutes.
7. Bake for an 10 additional minutes or until bacon is crispy and the pineapple is heated through.
8. Serve immediately with remaining sauce.

Notes

Photo credit: a6/3bfa4589 debbietingzon on Visualhunt / CC BY