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French Dip Sandwiches
French Dip Sandwiches are a classic comfort food featuring thinly sliced roast beef served on a crusty French baguette or roll, and are accompanied by a flavorful au jus dipping sauce.
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Pancit Canton
Pancit Canton is a popular Filipino stir-fried noodle dish made with egg noodles, vegetables, meat (such as chicken, pork, and/or shrimp), and flavorful seasonings.
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Asian Beef Lettuce Wraps
Tender Boston lettuce leaves hold a savory Asian filling.
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Horseshoes
This hearty dish features toasted bread topped with hamburger patties or thick slices of roast beef or ham, smothered in a cheesy, savory sauce, and served with a side of crispy French fries and pickles.
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Welsh Rarebit
Welsh rarebit or Welsh rabbit is an open face sandwich made of melted cheese and other ingredients. It is poured over slices of toasted bread and served hot.
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Easy Pizza Sauce
This is the same sauce used by many pizzerias. The thickness depends upon the amount of water used. There is no cooking needed!
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Hamburger Steaks
Hamburger Steaks with Red Wine Onion Gravy is a guest-worthy dish. Although the ingredients list looks intimidating for such a simple dish, it really is not.
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Steak Picado
Steak Picado is a traditional Mexican dish that features tender strips of beef cooked with a flavorful tomato-based sauce, often combined with vegetables such as onions, bell peppers and tomatoes.
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Banana Rum Cheesecake
Banana Rum Cheesecake recipe is from a very old Sailor Jerry Rum advertisement. It is an excellent cheesecake.
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Breaded Beef Liver
Breaded beef liver is a delicious and flavorful dish that features tender slices of beef liver coated in seasoned breadcrumbs and then pan-fried to crispy perfection.
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