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Remoulade
Commonly used as a dipping sauce for seafood (like shrimp or crab), remoulade can also be served with fried foods, sandwiches and salads.
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Cucumbers in Sour Cream
Cucumbers in sour cream is a simple and refreshing dish that can serve as a salad or a side dish. It's especially popular in Eastern European cuisine.
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Cream Cheese Chicken Enchiladas
Delicious Cream Cheese Chicken Enchiladas, featuring savory fillings wrapped in corn tortillas.
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Tzatziki
Tzatziki is a seasoned concoction of cucumbers, yogurt, olive oil and yogurt originating in Greece and Turkey.
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Shrimp Chowder with Bacon Crumbles
Enjoy the savory goodness of shrimp chowder with bacon crumbles, a deliciously creamy dish that will satisfy any appetite.
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Lisa’s Mocha Mousse
Rich and creamy Lisa's Mocha Mousse is perfect for coffee lovers. Lisa has been making this wonderful dessert for at least 30 years.
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Bacon Jam Pork Chops
Bacon Jam Pork Chops combine the savory, smoky flavor of bacon jam with tender, juicy pork chops for a delicious and unique dish.
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Bacon Jam
Whether you call it Bacon Jam, Bacon Onion Relish, or Devil's Delight, this sweet, salty spread is outstandingly good.
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Shrimp Fried Rice
Looking for ways to use leftover rice? This shrimp fried rice recipe is quick, easy, and packed with flavor.
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Shrimp Arancini
Shrimp Arancini, or stuffed rice balls, are a delicious Italian dish that combines creamy risotto with shrimp, then breaded and fried until crispy.
