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Peanut Blossoms
Peanut Blossoms are classic Christmas cookies that combine the richness of peanut butter with the sweetness of a Hershey's Kiss.
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Brenden’s Candied Sweet Potatoes
Brenden's Candied Sweet Potatoes uses canned sweet potatoes that are coated with a mixture of butter and brown sugar.
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Creamy Italian Chicken Pasta
Make this Creamy Italian Chicken Pasta for a delicious slow cooker dinner!
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Cinnamon Fried Bananas
Cinnamon Fried Bananas is the most simple of desserts. This is particularly good if you cook for only one or two.
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Cowboy Soup
Cowboy soup is a hearty and flavorful dish often associated with rustic cooking, ideal for feeding a crowd or keeping warm on a chilly day.
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American Goulash
One of the main differences between Hungarian goulash and American goulash is that American goulash uses ground beef.
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Forgotten Jambalaya
Jambalaya is a Louisiana Creole and Cajun dish of West African, French and Spanish influence, consisting mainly of meat and vegetables mixed with rice.
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Veal Saltimbocca
Veal saltimbocca is a classic Italian dish known for its rich flavors and simple preparation. The name "saltimbocca" translates to "jump in the mouth," reflecting the dish's delicious taste.
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Pork Chops with French Onion Gravy
Mushroom lovers can add optional mushrooms to this delicious Pork Chops with French Onion Gravy recipe.
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Black-Eyed Peas and Ham
With a Southwestern touch, there is a more complicated list of ingredients with this recipe. This Black-Eyed Peas and Ham is a fancier version than the classic which most often uses ham hocks.