• Boston Creme Pie

    Boston Creme Pie

    Boston cream pie is a classic American dessert that consists of two layers of sponge cake filled with a rich custard or cream filling, and is topped with a chocolate glaze. Despite its name, it is actually a cake rather than a pie.

  • Apple Fritter Coffee Cake

    Apple Fritter Coffee Cake

    Cinnamon-scented sweetened apples are front and center in this rich vanilla coffeecake. It’s a breakfast or brunch treat for any occasion.  

  • Blue Ribbon Cherry Pie

    Blue Ribbon Cherry Pie

    Blue Ribbon Cherry Pie won the Mississippi Cherry Pie Contest in 1962.   Delicious sweet cherries are encased in a flaky, buttery crust. It is often enjoyed with a scoop of vanilla ice cream on top.  

  • Pumpkin Pie Shake

    Pumpkin Pie Shake

    It’s doubtful that you have ever seen a Pumpkin Pie Shake made like this before. It is SO delicious with the flavors of fall!  

  • Oatmeal Carmelitas

    Oatmeal Carmelitas

    Oatmeal Carmelitas are delicious bars that combine oats, dulce de leche, butter and brown sugar for a sweet and chewy treat.

  • Traditional Chex Mix

    Traditional Chex Mix

    This is the Traditional Chex Mix recipe that’s been a favorite for years. There is play room for ingredients in this recipe. A variation of this recipe is called Nuts and Bolts.  

  • Pecan Pie Bars

    Pecan Pie Bars

    Pecan pie bars are a delicious cookie that combines the flavors of traditional pecan pie in a convenient bar form. If you love pecan pie, you will adore these pecan pie bars!  

  • Boiled Peanuts

    Boiled Peanuts

    Boiled peanuts are a traditional snack in Alabama, Georgia, North Carolina, South Carolina, northern Florida and Mississippi. They are pronounced “bald peanuts” by diehard Southerners.

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