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Mexican Cocoa
This is the traditional accompaniment for sweet tamales, such as our Sweet Pineapple Tamales or Strawberry Tamales.
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Raspberry Lemonade
If you love raspberries and lemons as much as we do, you will love this refreshing warm weather drink.
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Taquitos
These are the best taquitos! I like to serve them with guacamole and sour cream for dipping. They're certainly not traditional taquitos, but they are delicious.
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Classic Beef Stroganoff
Delicious, tender beef in a creamy sour cream sauce is delicious served over egg noodles. Classic Beef Stroganoff is a simple recipe that will impress your dinner guests.
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Coq au Vin
Coq au Vin (Chicken Braised in Red Wine) is a classic French stew in which chicken is braised slowly in red wine to yield a rich sauce.
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Stuffed Twice-Baked Potatoes
Sour Cream Stuffed Twice-Baked Potatoes have enough bacon to satisfy the most ardent bacon lover.
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Cranberry Whip
Cranberry Whip is another of my Mom's favorite recipes. It was ALWAYS on her table at Thanksgiving and Christmas.
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Bizcochitos
A wonderfully flaky Mexican Christmas cookie. It is the official cookie of the State of New Mexico.
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Pimento Cheese
Pimento Cheese is an excellent spread for your game day or Super Bowl get-togethers. Serve it with an assortment of crackers and vegetables.
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Red or Green Chilaquiles
As with many Mexican dishes, regional and family variations are quite common. Usually, chilaquiles are eaten at breakfast or brunch. This makes them a popular recipe to use leftover tortillas and salsas.
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