Turkey Stuffing Balls

Turkey stuffing balls are bite-size, savory treats made by combining leftover Thanksgiving ingredients, shaping the mixture into small balls, then baking until golden and crispy.

Author: Linda Jolly-Kilbride
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: varies
Category: Holiday
Method: Oven
Cuisine: American

Ingredients

2 cups mashed potatoes
2 cups stuffing
1 cup shredded turkey
1/4 cup minced onion
1/2 cup grated Parmesan cheese
1 egg, beaten
1/4 cup bread crumbs
1/2 teaspoon salt
1/8 teaspoon black pepper

Instructions

Heat oven to 375 degrees F.
In a large bowl, combine mashed potatoes, stuffing, turkey, onion, Parmesan cheese, egg, bread crumbs, salt and pepper.
Mix well.
Form the mixture into 1-inch balls.
Place the balls on a baking sheet lined with parchment paper.
Bake for 15 to 20 minutes, or until golden brown.
Serve hot with gravy or cranberry sauce.

Notes

Photo credit: alex-brown/8317421653 / CC BY

Find it online: https://simplygreatrecipes.com/turkey-stuffing-balls/