Turkey Stuffing Balls
Turkey stuffing balls are bite-size, savory treats made by combining leftover Thanksgiving ingredients, shaping the mixture into small balls, then baking until golden and crispy.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: varies
- Category: Holiday
- Method: Oven
- Cuisine: American
Ingredients
Units
Scale
2 cups mashed potatoes
2 cups stuffing
1 cup shredded turkey
1/4 cup minced onion
1/2 cup grated Parmesan cheese
1 egg, beaten
1/4 cup bread crumbs
1/2 teaspoon salt
1/8 teaspoon black pepper
Instructions
- Heat oven to 375 degrees F.
- In a large bowl, combine mashed potatoes, stuffing, turkey, onion, Parmesan cheese, egg, bread crumbs, salt and pepper.
- Mix well.
- Form the mixture into 1-inch balls.
- Place the balls on a baking sheet lined with parchment paper.
- Bake for 15 to 20 minutes, or until golden brown.
- Serve hot with gravy or cranberry sauce.
Notes
Photo credit: alex-brown/8317421653 / CC BY
Find it online: https://simplygreatrecipes.com/turkey-stuffing-balls/