Name: Tuna Casserole
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: American
Ingredients: 1 (12 ounce) package egg noodles or macaroni; 2 (10.5 ounce) cans condensed cream of chicken soup; 2 cups shredded Cheddar cheese, divided; 2 (5 ounce) cans tuna, drained; 1 cup frozen green peas; 1/4 cup chopped onion; 1 cup crushed potato chips (Cheddar cheese or regular)

Tuna Casserole

Print Recipe

Prep Time: 20 minutes
Cook Time: 25 minutes
Total Time: 45 minutes
Yield: 12 servings
Category: Main Dish
Method: Oven
Cuisine: American

Ingredients

1 (12 ounce) package egg noodles or macaroni
2 (10.5 ounce) cans condensed cream of chicken soup
2 cups shredded Cheddar cheese, divided
2 (5 ounce) cans tuna, drained
1 cup frozen green peas
1/4 cup chopped onion
1 cup crushed potato chips (Cheddar cheese or regular)

Instructions

Cook the egg noodles or macaroni according to package instructions.
Heat oven to 350 degrees F.
Mix the cooked egg noodles, soup, 1 cup Cheddar cheese, tuna, green peas, and onion.
Transfer the mixture to a baking dish. Top with the remaining 1 cup cheese and potato chips.
Bake until the cheese is bubbly, about 25 minutes.

Find it online: https://simplygreatrecipes.com/tuna-casserole/