Name: Tuna Casserole
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Cuisine: American
Ingredients: 1 (12 ounce) package egg noodles or macaroni; 2 (10.5 ounce) cans condensed cream of chicken soup; 2 cups shredded Cheddar cheese, divided; 2 (5 ounce) cans tuna, drained; 1 cup frozen green peas; 1/4 cup chopped onion; 1 cup crushed potato chips (Cheddar cheese or regular)

Tuna Casserole

Print Recipe

Prep Time: 20 minutes
Cook Time: 25 minutes
Total Time: 45 minutes
Yield: 12 servings 1x
Category: Main Dish
Method: Oven
Cuisine: American

Ingredients

Units Scale

1 (12 ounce) package egg noodles or macaroni 2 (10.5 ounce) cans condensed cream of chicken soup 2 cups shredded Cheddar cheese, divided 2 (5 ounce) cans tuna, drained 1 cup frozen green peas 1/4 cup chopped onion 1 cup crushed potato chips (Cheddar cheese or regular)

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Instructions

Cook the egg noodles or macaroni according to package instructions.
Heat oven to 350 degrees F.
Mix the cooked egg noodles, soup, 1 cup Cheddar cheese, tuna, green peas, and onion.
Transfer the mixture to a baking dish. Top with the remaining 1 cup cheese and potato chips.
Bake until the cheese is bubbly, about 25 minutes.

Find it online: https://simplygreatrecipes.com/tuna-casserole/