Name: Toast 'n' Eggs
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Cuisine: American
Ingredients: 2 eggs; Freshly ground pepper and kosher salt; 1/2 teaspoon dried tarragon (or a little more if desired); 2 slices whole grain toast; Butter

Toast ‘n’ Eggs

Print Recipe

Buttered toast and scrambled eggs in one easy to make dish.

Author: Linda Jolly
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Yield: 1
Category: Breakfast & Brunch
Cuisine: American

Ingredients

2 eggs

Freshly ground pepper and kosher salt

1/2 teaspoon dried tarragon (or a little more if desired)

2 slices whole grain toast

Butter

Instructions

Scramble the eggs with plenty of pepper and salt and the tarragon.
Heavily butter the slices of toast, then tear up and place in a serving bowl.
Mix in the scrambled eggs.
Serve immediately.

Find it online: https://simplygreatrecipes.com/toast-n-eggs/