Name: Old Fashioned Custard Pie
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Cuisine: American
Ingredients: 1 unbaked deep-dish pie shell; 3 large eggs; 1/2 cup granulated sugar; 1/2 teaspoon salt; 1/2 teaspoon nutmeg; 2 2/3 cups milk; 1 teaspoon pure vanilla extract

Old Fashioned Custard Pie

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An old-fashioned custard pie is a classic dessert featuring a rich, creamy filling made with eggs, milk, sugar, and vanilla, all baked in a flaky pastry crust.

Prep Time: 5 minutes
Cook Time: 40 minutes
Total Time: 45 minutes
Yield: 6 servings 1x
Category: Dessert
Method: Oven
Cuisine: American

Ingredients

Units Scale

1 unbaked deep-dish pie shell
3 large eggs
1/2 cup granulated sugar
1/2 teaspoon salt
1/2 teaspoon nutmeg
2 2/3 cups milk
1 teaspoon pure vanilla extract

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Instructions

1. Heat the oven to 350 degrees F.
2. Beat eggs, slightly, then add sugar, salt, nutmeg and milk. Beat well, and pour into the unbaked pie shell.
3. Bake for 35 to 40 minutes.
4. Remove from oven and let cool.
5. Sprinkle the top of the pie with freshly ground nutmeg, if desired.

Old Fashioned Custard Pie 2

Notes

Photo credit: (c) Can Stock Photo / fudio

Find it online: https://simplygreatrecipes.com/old-fashioned-custard-pie/