Name: Oatmeal Carmelitas
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 2 cups self-rising flour; 2 cups old-fashioned oats; 1 1/2 cups packed dark brown sugar; 1 cup 2 sticks butter, melted; 2 14 ounce cans dulce de leche

Oatmeal Carmelitas

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Oatmeal Carmelitas are delicious bars that combine oats, dulce de leche, butter and brown sugar for a sweet and chewy treat.

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Yield: 20 bars 1x
Category: Cookies
Method: Oven
Cuisine: American

Ingredients

Units Scale

2 cups self-rising flour
2 cups old-fashioned oats
1 1/2 cups packed dark brown sugar
1 cup 2 sticks butter, melted
2 14 ounce cans dulce de leche

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Instructions

Heat oven to 350 degrees F. Grease a 9 x 13-inch baking pan.
In a large bowl, stir together self-rising flour, oats, brown sugar and butter until well blended.
Pat half of the mixture into the bottom of the prepared pan.
Spread all of the caramel sauce over the top of the oat mixture until evenly covered. Sprinkle the remaining crumb mixture over the top.
Bake for 30 minutes, or until lightly browned.
Let cool before cutting and serving so the caramel will firm up.

Find it online: https://simplygreatrecipes.com/oatmeal-carmelitas/