Name: Lofthouse Cookies
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Cuisine: American
Ingredients: 1 cup butter; 2 cups granulated sugar; 3 eggs; 1 teaspoon vanilla extract; 1 teaspoon baking soda; 1 teaspoon baking powder; 1 1/2 cups sour cream; 5 to 6 cups all-purpose flour (until desired consistency for rolling)

Lofthouse Cookies

Print Recipe

Favorite supermarket cookies that you can make in your own home.

Prep Time: 15 minutes
Cook Time: 8 minutes
Total Time: 23 minutes
Category: Cookies
Method: Oven
Cuisine: American

Ingredients

1 cup butter

2 cups granulated sugar

3 eggs

1 teaspoon vanilla extract

1 teaspoon baking soda

1 teaspoon baking powder

1 1/2 cups sour cream

5 to 6 cups all-purpose flour (until desired consistency for rolling)

Instructions

Cream together butter and sugar.
Beat in eggs and sour cream.
Mix in dry ingredients.
Cover and refrigerate overnight.
Heat oven to 425 degrees F.
Roll out dough to a 1/4 to 3/8 inch thickness using a generous amount of flour. Cut out shapes and bake on an ungreased cookie sheet for 8 minutes.
Cool on a wire rack.
Frost and decorate as desired.

Find it online: https://simplygreatrecipes.com/lofthouse-cookies/