Name: Linda's Prime Rib
Prep time: 10 min
Cook time: 2 h
Total time: 2 h 10 min
Yield: 12
Cuisine: British
Ingredients: Garlic powder; Seasoning salt; Mrs. Dash Seasoning; Lemon pepper; Fresh rosemary; Prime rib roast

Linda’s Prime Rib

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This is SO tasty. The leftovers make wonderful roast beef sandwiches also.

Author: Linda Jolly
Prep Time: 10 minutes
Cook Time: 2 hours
Total Time: 2 hours 10 minutes
Yield: 12
Category: Main Dish
Method: Oven
Cuisine: British

Ingredients

Garlic powder
Seasoning salt
Mrs. Dash Seasoning
Lemon pepper
Fresh rosemary
Prime rib roast

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Instructions

Heat oven to 500 degrees F.
Rub seasonings into the prime rib. Sprinkle with fresh rosemary. For medium rare, cook 5 minutes per pound. For medium, cook 7 minutes per pound.*
Turn oven off and do not open oven door for whatever time remains of 2 hours (total cooking time).
Let the roast stand for 20 minutes after removing from the oven, then serve it.
Serve with Horseradish Cream Sauce and Yorkshire Pudding, if desired.

Notes

* This means that if you cook the roast for 30 minutes before turning the oven off, you will let it sit in the oven for another 1 1/2 hours after the oven is turned off.

Find it online: https://simplygreatrecipes.com/lindas-prime-rib/