Honey Roasted Sweet Potatoes
Honey Roasted Sweet Potatoes aren’t fancy, but they are sure good! This is an easy recipe for sweet potatoes which is especially good when served with ham steaks.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Side Dish
- Method: Oven
- Cuisine: American
Ingredients
Units
Scale
4 sweet potatoes
2 tablespoons extra-virgin olive oil + more for drizzling
1/2 cup honey
2 teaspoons cinnamon
1 teaspoon allspice
Salt (optional)
Instructions
- Heat oven to 375 degrees F.
- Wash sweet potatoes under cold water and scrub with a brush to remove soil. Pare.
- Chop sweet potatoes into 1/2 inch cubes and place on a 15 x 10 inch jellyroll pan.
- Bake for 30 minutes or until tender.
- Transfer sweet potatoes to sauté pan over medium heat. Toss with olive oil, honey, cinnamon and allspice. Cook for 10 minutes or until golden.
- Sprinkle with salt if desired.
- Serve warm.
Find it online: https://simplygreatrecipes.com/honey-roasted-sweet-potatoes/