Easy Pizza Sauce
This is the same sauce used by many pizzerias. The thickness depends upon the amount of water used. There is no cooking needed!
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: about 20 ounces 1x
- Category: Sauce & Salsa
- Cuisine: American
Ingredients
Units
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1 (6-ounce) can tomato paste
1 1/2 to 2 tomato paste cans water
1/3 cup extra-virgin olive oil
2 cloves garlic, minced
Salt, to taste
Ground black pepper, to taste
1/2 tablespoon dried oregano
1/2 tablespoon dried basil
1/2 teaspoon dried crushed rosemary
Instructions
- Mix well the tomato paste, water and olive oil.
- Add remaining ingredients. Mix well and let stand several hours to let flavors blend.
- No cooking is necessary. Just spread onto the dough, French bread or ciabatta.
Find it online: https://simplygreatrecipes.com/easy-pizza-sauce/