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Dill Weed Dip

Dill Weed Dip

This is an old standby recipe that I began making in the 60s. Time certainly hasn’t lessened my appreciation for it. It’s as good today as it was then!

Ingredients

Units Scale
1 cup sour cream 1 cup mayonnaise 1 tablespoon parsley 1 teaspoon Spice Island dill weed 1 tablespoon Spice Island shredded scallion 1 teaspoon Spice Island Beau Monde

Instructions

  1. Mix well and refrigerate.
  2. Serve with vegetables and rye bread.

Notes

Photo credit: 111040337@N03 / CC BY