Derby Day Burgoo Stew

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Burgoo is a hearty, flavorful stew that is a traditional dish in Kentucky and the American South.

Prep Time: 20 minutes
Cook Time: 2 hours
Total Time: 2 hours 20 minutes
Yield: 8 to 10 main course servings 1x
Category: Stew
Method: Stovetop
Cuisine: Southern

Ingredients

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1 pound mixed cooked meats (beef, lamb, pork, chicken, etc.) 1/2 gallon chicken stock 1/2 gallon beef stock 1 ounce Worcestershire sauce 1 cup tomatoes, diced 1 large onion, diced 1 stalk celery, diced 1 small green bell pepper, diced 1 large potato, diced 2 large carrots, diced 1/4 cup peas 1/2 cup okra 1/4 cup Lima beans 1/2 cup yellow corn 2 teaspoons garlic, minced Salt and pepper to taste

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Instructions

Combine all ingredients and bring to a boil.
Reduce heat and simmer for two hours, skimming the top as needed.

Find it online: https://simplygreatrecipes.com/derby-day-burgoo-stew/