Cracker Barrel Hash Brown Side Dish
Cracker Barres Hash Brown Side Dish is a popular breakfast or side item served at Cracker Barrel restaurants
Ingredients
1 (2 pound) bag frozen hash browns, thawed
1 medium onion, finely chopped
6 tablespoons butter, melted
1 pound sour cream
8 ounces Cheddar or Colby cheese, shredded
1 can cream of chicken soup
Cornflakes, crushed
4 tablespoons butter, melted
Instructions
In a 13 x 9-inch baking pan, make single layers of the following: Potatoes, onions, 6 tablespoons melted butter, sour cream, Cheddar cheese and soup.
Sprinkle top with cornflakes.
Drizzle 4 tablespoons butter over top.
Bake at 350 degrees F for 1 hour or until bubbly and piping hot.
