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Coffee Creamers

Coffee Creamers recipe

Homemade coffee creamers are coffee additives you can prepare at home. They offer a creamy texture and flavor without the preservatives or artificial ingredients often found in store-bought versions.

Ingredients

Sweet Creamer Base

1 (14 ounce) can sweetened condensed milk
1 3/4 cups milk or cream

Unsweetened Creamer Base

3 1/2 cups Half-and-Half, cream or milk

Flavor Additions

Almond Joy

1 teaspoon almond extract
2 tablespoons chocolate syrup
1 teaspoon coconut extract

Caramel Macchiato

4 tablespoons caramel sauce

Italian Cream

2 teaspoons vanilla extract
1 teaspoon almond extract

White Chocolate Raspberry

4 tablespoons white chocolate mix
2 tablespoons raspberry syrup

Chocolate Mint

1 teaspoon peppermint extract
1 tablespoon or more cocoa powder
2 tablespoons sugar

Chocolate Raspberry

2 tablespoons raspberry syrup
2 teaspoons cocoa powder

Cinnamon Coffee Cake

2 teaspoons pure vanilla extract
2 teaspoons cinnamon

Coconut

1 teaspoon coconut extract

Dark Chocolate

2 tablespoons chocolate syrup
1 teaspoon cocoa powder

Eggnog

1/2 teaspoon vanilla extract
1/4 teaspoon ground nutmeg
1 teaspoon rum flavor extract

French Vanilla

2 teaspoons pure vanilla extract

Gingerbread

1 tablespoon maple syrup
1 teaspoon pure vanilla extract
1/2 teaspoon cinnamon
1/8 teaspoon allspice

Hazelnut

2 teaspoons hazelnut extract

Holiday Spice

1 teaspoon almond extract
1/4 teaspoon ground nutmeg
1/4 teaspoon pumpkin pie spice

Milk Chocolate

2 tablespoons chocolate syrup
1 teaspoon pure vanilla extract

Nutella

2 tablespoons chocolate syrup
2 teaspoons hazelnut extract

Peppermint Mocha

1 tablespoon chocolate syrup
1 teaspoon cocoa powder
1 teaspoon peppermint extract

Pumpkin Spice

2 tablespoons maple syrup
1 teaspoon pure vanilla extract
1 teaspoon pumpkin pie spice
1/2 teaspoon cinnamon

Snickerdoodle

1 tablespoon pure vanilla extract
1 teaspoon ground cinnamon
2 teaspoons cocoa powder

Instructions

  1. Place all ingredients, including flavor additions, into a 32 ounce Mason jar with a tight-fitting lid. Shake very well to mix thoroughly. Or you can whirl all the ingredients in a blender for about 20 to 30 seconds.
  2. Store in the refrigerator.
  3. Add to coffee, tea or hot milk.
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