Name: Baked Ziti with Three Cheeses
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: American
Ingredients: 1 pound dry ziti pasta; 1 onion, chopped; 1 pound lean ground beef; 2 26 ounce jars spaghetti sauce; 6 ounces provolone cheese, sliced; 1 1/2 cups sour cream; 6 ounces mozzarella cheese, shredded; 2 tablespoons grated Parmesan cheese

Baked Ziti with Three Cheeses

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Ziti is a hefty pasta, and it’s well suited for this delicious recipe with three cheeses.

Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Yield: 12 servings 1x
Category: Main Dishes
Method: Oven
Cuisine: American

Ingredients

Units Scale

1 pound dry ziti pasta
1 onion, chopped
1 pound lean ground beef
2 26 ounce jars spaghetti sauce
6 ounces provolone cheese, sliced
1 1/2 cups sour cream
6 ounces mozzarella cheese, shredded
2 tablespoons grated Parmesan cheese

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Instructions

Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 minutes; drain.
In a large skillet, brown onion and ground beef over medium heat.
Add spaghetti sauce, and simmer for 15 minutes.
Heat the oven to 350 degrees F. Butter a 9 x 13-inch baking dish.
Layer as follows: 1/2 of the ziti, Provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese and remaining sauce mixture. Top with grated Parmesan cheese.
Bake for 30 minutes or until cheeses are melted.

Notes

Photo credit: ohmeaghan on Visual Hunt / CC BY

Find it online: https://simplygreatrecipes.com/baked-ziti-with-three-cheeses/