Avocado “Butter” is wonderful for spreading on whole grain or sourdough toast. See below for more serving suggestions.
Author:Linda Jolly
Prep Time:10 minutes
Total Time:10 minutes
Yield:about 2 cups1x
Category:Spreads & Toppings
Method:Food Processor
Cuisine:American
Ingredients
Scale
3 large avocados
1 tablespoon lemon or lime juice
2 teaspoons Worcestershire sauce (optional)
Freshly ground black pepper, to taste
Kosher salt, to taste
Salad Supreme, to taste
Fine garlic powder, to taste
Instructions
Prepare avocados and place the halves in a mixing bowl.
Sprinkle liberally, or to taste, with the seasonings.
Mash, blending seasonings well.
Sprinkle more Salad Supreme over the top, if desired.
Place in a storage container with a tightly fitting lid, and refrigerate.
Serve spread on toasted whole grain or sourdough bread.