Name: Asian Beef Lettuce Wraps
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Cuisine: Asian
Ingredients: 1 1/2 pounds (95% lean) ground beef; 1/2 cup hoisin sauce; 1/2 cup Asian peanut sauce; 1 medium cucumber, seeded, chopped; 1/2 cup shredded carrot; 1/4 cup torn fresh mint leaves; Salt and pepper; 12 large Boston lettuce leaves (about 2 heads) or iceberg or romaine lettuce; Fresh mint leaves

Asian Beef Lettuce Wraps

Print Recipe

Asian beef lettuce wraps are a flavorful and healthy dish featuring seasoned ground beef served in crisp lettuce cups.

Prep Time: 25 minutes
Cook Time: 15 minutes
Total Time: 40 minutes
Yield: 12 servings 1x
Category: Sandwiches & Wraps
Method: Stovetop
Cuisine: Asian

Ingredients

Units Scale

1 1/2 pounds (95% lean) ground beef 1/2 cup hoisin sauce 1/2 cup Asian peanut sauce 1 medium cucumber, seeded, chopped 1/2 cup shredded carrot 1/4 cup torn fresh mint leaves Salt and pepper 12 large Boston lettuce leaves (about 2 heads) or iceberg or romaine lettuce Fresh mint leaves

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Instructions

Heat a large nonstick skillet over medium heat until hot. Add ground beef; cook for 8 to 10 minutes, breaking into small crumbles and stirring occasionally. Pour off drippings.
Stir in hoisin sauce and peanut sauce; heat through.
Just before serving, add cucumber, carrots and torn mint; toss gently.
Season with salt and pepper
Serve beef mixture in lettuce leaves.
Garnish with mint.

Nutrition

Calories: 360
Sodium: 721mg
Fat: 13g
Carbohydrates: 26g
Protein: 35g
Cholesterol: 97mg

Find it online: https://simplygreatrecipes.com/asian-beef-lettuce-wraps/