Name: Angels on Horseback
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 12
Cuisine: American
Ingredients: 12 shucked oysters; 12 thin slices bacon or prosciutto; 1/2 teaspoon salt; 1/8 teaspoon ground black pepper; 1/8 teaspoon smoked paprika; 2 tablespoons chopped fresh parsley

Angels on Horseback

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Always serve Angels on Horseback warm from the oven. They are not as good if they are cold. These can also be made on the grill. I have made them over a mesquite fire, and they’re absolutely delicious.

Prep Time: 10 minutes
Cook Time: 12 minutes
Total Time: 22 minutes
Yield: 12 1x
Category: Appetizers & Snacks
Method: Oven
Cuisine: American

Ingredients

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12 shucked oysters
12 thin slices bacon or prosciutto
1/2 teaspoon salt
1/8 teaspoon ground black pepper
1/8 teaspoon smoked paprika
2 tablespoons chopped fresh parsley

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Instructions

Heat oven to 450 degrees F. Set a wire rack into a small baking dish.
Mix salt, pepper, paprika and parsley. Sprinkle over each oyster. Wrap each oyster with a slice of bacon or prosciutto, and secure with a wooden pick. Set on the wire rack.
Bake until the bacon is crispy, 10 to 12 minutes, turning once.
Serve immediately.

Notes

Photo credit: spruill / CC BY

Find it online: https://simplygreatrecipes.com/angels-on-horseback/